Chocolate conching machine
  • Description
  • Features
  • After-sale service
The chocolate conching machine is one of the major chocolate machine in the chocolate production line which are used for the fine grinding of chocolate material.The fine grinding time is about 16~20 hours, the average granularity can achieve 20μm.
1.This chocolate conche machine has many merits such as tight structure, easy operation, convenient maintenance, few one-off investment, and so on.
2.Use the electric heating system to achieve heating and cooling quickly.
3.Use the screw to connect the cylinder and the base which can easily maintenance and repair.
4..It is suitable especially for the technical request of chocolate and candy factories.

Model

500L

1000L

Max capacity(L)

500

1000

Grinding Fineness(um)

20~25

20-25

Main Axle rotating speed(rpm)

33

37

Grinding time (h)

16-22

16-22

Main motor power(kw)

15

22

Electrical heating power (kw)

5

5

Weight(kg)

2600

3380

Dimension(mm)

2460*1260*1680

2720*1340*1790

1.Free assembling and installation,free operation and training.
2.12months quality warranty since the date of installation.Whole life services.
3.During warranty,all maintenance and damaged spare parts for free.After warranty,all charges with cost price.
4.Support 24hours hot line service,as well as email and video communications.
5.Engineer is always available for customers’ machine adjustment and maintenance if required.
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